After your pie crust is ready pour chicken mixture into the pie crust!
Cover with top crust,
Whisk an egg yolk and a little water and then using a pastry brush spread evenly on top of the pie crust.
Bake at 350ºF for 35 minutes or until the top is slightly golden brown
That is it!!! I just gave you the recipe for the best chicken pot pie, with all-natural ingredients!
Life just got a little better and as always, I hope you enjoy it as much as we do!